Sunday, 23 August 2015

Chicken Bolognese Pasta

macaroni - 150- 200 gm
boneless tender chicken breast - 2 ( cut into thin stripes, wash, drain and marinate with salt, 1 tsp chilli powder, a big pinch of basil and oregano)
knorr brand  italian style bolognese mix - 1 pack (68 gm)
olive oil - 1 tbsp
pepper and salt to taste.

Steps to follow:

Heat 1 tbsp oil in a pan toast the chicken till soft.

 In a sauce pan add water,bolognese mix, basil and oregano to taste and leave it to cook for 10- 15 minutes.

Add the pasta in a vessel of salted boiling water, cook and drain well. keep aside.

 Now the cooked chicken is ready.

Add the cooked chicken, pasta and bolognese sauce. Sprinkle some freshly crushed pepper.
Mix well and serve .

Yummilicious chicken bolognese pasta is ready. Enjoy the italian delight !

1 comment:

Jayanthi Sindhiya said...

It looks absolutely delicious