Welcome to My First Event - Feast of Sacrifice.
Salams. Eid al Adha or Greater Eid are celebrated by the muslims all over the world to commemorate the willingness of Ibrahim to sacrifice his son Ismail as an act of obedience to a command from Allah and Ismail's acceptance of this command. In the Indian Sub Continent, the festival is known as Bakr -Id, because of the tradition of sacrifice a goat which is called Bakr in Urdu.
The festival is also known as Id-ul-Zuha. The word "id" derived from the Arabic "iwd" means "festival" and "zuha" comes from "uzhaiyya" which translates to "sacrifice".
The days of Eid al Adha are the 10th of Dhul Hijjah upto the 12th of Dhul Hijjah (3 days and 2 nights) sacrifice may take place until sunset on the 13th Day The days of Eid have been singled out in the Hadith as days of remembrance, eating, and drinking."
The days of Tashriq are from the Fajr of the 9th of Dhul Hijjah upto the Asr of the 13th of Dhul Hijjah (5 days and 4 nights). This equals 23 prayers: 5 on the 9th-12th which equal 20 and 3 on the 13th. This includes the Friday congregational prayer if it falls within these days. There is no harm in saying it after the Eid al- Adha prayer
Like Eid ul-Fitr, Eid al-Adha begins with a Sunnah prayer of two Raka'ah (units) followed by a sermon (khuṭbah).
The word "Eid" appears in Sura al-Mai'da of the Qur'an, meaning 'solemn festival'.
Eid al-Adha is celebrated annually on the 10th, 11th and 12th day of the twelfth and the last Islamic month of Dhu al-Hijjah (ذو الحجة) of the lunar Islamic calendar. Eid al-Adha celebrations start after the Hajj, the annual pilgrimage to Mecca in Saudi Arabia by Muslims worldwide, descend from Mount Arafat. The date is approximately 70 days (2 Months & 10 days) after the end of the month of Ramadan, i.e. Eid-ul-Fitr.
At the conclusion of the prayers and sermon, the Muslims embrace and exchange greetings with one other (Eid Mubarak), give gifts (Eidi) to children, and visit one another. Many Muslims also take this opportunity to invite their non-Muslims friends, neighbours, co-workers and classmates to their Eid festivities to better acquaint them about Islam and Muslim culture.
This year Eid al Adha is on Friday, 26 th October.Now coming to the event and event details, here are some rules.
- Post any Vegetarian or Non-Vegetarian recipes (Starters/Snacks/Soups/Salads, Main Course, Side Dish, Beverages, Desserts ) related to Eid Celebrations and link it back to the event.
- Use of logo is appreciated. It helps in spreading the word.
- Use linky tool at the bottom of the post to link your entries.
- Event starts from october 4th and ends at october 30th - 2012.
- In case you are not a blogger and wish to send recipes do mail me at asiyaomar@gmail.com
- Bloggers and non-bloggers are welcome to submit their recipes related to Eid Feast.
All the participants will be recieving a award. Details Later.
And the Judge is Mrs .Mano Swaminathan. Check here for complete details.
And the Judge is Mrs .Mano Swaminathan. Check here for complete details.

40 comments:
Happy hosting.
Hi akka..Will definitely participate :) Well explained post!!
Green Gram Dal / Moong Dal / Pasi Paruppu Peerkangai Kulamabu
Inviting You To Join In The South Vs North Challenge - Learn Regional Indian Recipes
Niceevent Asiya, sure will send some entries.
Happy hosting...Will definitely participate
Nice event,Asiya!!
Join my ongoing EP events-Rosemary OR Sesame @ Now Serving
Maasha Allah, what a beautiful explanation. I hope I can participate. Best wishes for the grand success of your event.
Hi Asiya well explained and nice event... ll try to participate dear...
VIRUNTHU UNNA VAANGA
Nice event..Insha Allah will try to participate..
Please visit and join my blog in your free time..
Shabbu's Tasty Kitchen
great event....ewill surely send in some recipes dear....
Hi asiya, Nice event... happy hosting... This year Bakrid is even spl to me, because my birthday is on 26th...
Thanks Chandrani for your visit and wishes.
Divya, thanks a lot for the continuous help dear..
Thanks Jaleela.
Thanks Julie.
Thanks Vijayalakshmi.Sure I'll link recipes..
Thanks Shabbu.
Thanks a lot Faseela for linking the first yummy traditional recipe to this event!:)))..
Thank you, Thank you so much for linking the variety of recipes to this event Jillu.
Ohhh ! Advance Happy Birthday Dear ! ;))...
Thanks for the invite sister. I will definitely send my entries soon. Happy hosting!
Thanks Viki for your visit and wishes..Hope you participate..
Great event! Look forward to joining!
Happy hosting...will try to post sme entries...inshaallah..nice blog....following u...
Thanks a lot for inviting me in to your event...going to link up now
Thanks Asiya Baig.Hope You Participate.
Thank you very much Asmath.
Thanks Rashida for linking the delicious recipe..
Asiya,
Thank you for the good opportunity.. I am thinking...
Welcome Athira..Expecting you to give the srilanksn recipes..Thanks for your lovely visit..
Happy Hosting akka.. I add my 2 entries here...
happy hosting.... will link my entries soon...
Happy hosting asiya...will try to send some entries...
happy hosting will send my entry soon
Hi,first time here.Great event specially for beginners like me!!
First time here!!! Happy hosting...will link my entries soon
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Hi akka have linked my recipe :) Happy hosting!!
Kothu Kari Kulambu / Minced Lamb Curry / Kheema Curry
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Thanks Menaga
Thanks Amina Khaleel
Thanks Bhavna
Thanks Torview toronto
Thanks Ummu Azi
Thanks Sangeetha
Thanks Divya
Friends thanks a lot for your visit,links and lovely comments..
Assalamu alaikum Asiya,
My Very First Event was regarding Iftar, alhamdulillah it was a great success.
MY LOGO was same as your's what a coincident anyway
Happy hosting dear, will send my entries soon for this wonderful event, happy hosting :)
Thanks Bhavna.
Thanks & Salams Roha.
Hi asiya,
i have linked one more recipe...
Nice. Eid Mubarak.
Wishes to all participants of Event hosted by Asiya Omar.
Thanks for your visit and wishes Sago.Venkat.
Asiya! linked my 11 bakrid special recipes, hope you will like them.
Asiya! i have shared your event logo in facebook and google+ hope you don't mind it.
Wow Swasthi ! Thank you very much.
Eid Mubarak Asiya. I have just linked another recipe to your event , this time it's Saffron flavored peas Pulao.
Thanks Sadaf..
am your new follower dear :) nice blog..
Most Welcome.Thanks Sireesha.
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